I've tried before to make cinnamon rolls from scratch and they always came out kind of hard and too bready so I was a little nervous that they wouldn't come out as dreamy as she said they were. I followed her recipe exactly and found helpful tips on her blog as well.
They came out better than I could have hoped for and were dangerously addictive and pure heaven.
You have GOT to bake these...like right now.
Click here for the recipe.
|Here is my dough all rolled out and ready|
|Spread with melted butter, sugar and cinnamon|
|These are the rolls after they were left to rise again for about 20mins|
|in the oven. the smell was amazing!!|
|Just out of the oven and bathed in gooey icing|
|so good :)|
|One of my favourite books right now!|